🍅Around 14% of food produced is lost btw harvest & retail
⚠️Food loss & waste accounts for up to 8-10% of GHG emissions
🌱Cutting loss & waste means caring #ForNature
A sustainable bioeconomy offers solutions! Follow
@FAO at #GFFA for more information:
https://t.co/ArGpd9q5aghttps://t.co/88cOTPM4wN
FAO Climate Change & Biodiversity
Climate Change Science on Telegram by @ClimateChangeScience
A @grttme project - Other backups: @Hallotme