𖦹 ׂ 𓈒 🐇 ／ ⋆ To start, gather all the necessary ingredients: flour, sugar, eggs, butter, baking powder, vanilla extract, and milk. Preheat the oven to the recommended temperature, usually around 350°F (175°C). Next, grease the cake pans and line them with parchment paper to prevent sticking ₊˚⊹♡ 𖦹 ׂ 𓈒 🐇 ／ ⋆ In a mixing bowl, combine the flour, sugar, and baking powder. In a separate bowl, whisk the eggs, melted butter, milk, and vanilla extract until well blended. Slowly add the dry ingredients to the wet mixture, mixing it together until a smooth batter forms ₊˚⊹♡ 𖦹 ׂ 𓈒 🐇 ／ ⋆ Divide the batter equally between the cake pans and smooth out the tops. Place them in the preheated oven and bake for about 25-30 minutes or until a toothpick inserted in the center comes out clean ₊˚⊹♡ 𖦹 ׂ 𓈒 🐇 ／ ⋆ Once baked, let the cakes cool in the pans for a few minutes before transferring them to a wire rack to cool completely. Now it's time to get creative with the frosting! Whip up a batch of buttercream or cream cheese frosting, or choose any other flavor that appeals to you. Spread a generous layer of frosting on top of one cake layer, then carefully place the second layer on top ₊˚⊹♡ 𖦹 ׂ 𓈒 🐇 ／ ⋆ Lastly, decorate your birthday cake with icing, sprinkles, or any desired toppings. Let your imagination run wild and add candles for that final touch. Now, it's time to gather your loved ones and enjoy the delicious birthday cake you've created with love and care. Happy baking! ₊˚⊹♡